Shred
Irisan
- 將食材直切一半，將平面放於砧板上。
- 直切成薄片，一片片疊起
- 再切成幼絲
- Trim the foods in half along the length, lay the flat side on the chopping board.
- Cut it to thin slices, stack them on top of one another.
- Sliced it
- Potong makanan menjadi dua, letakkan sisi rata di atas talenan.
- Potong menjadi irisan tipis, susun di atas satu sama lain.
- Potong-potong
