Salt and pepper chicken wings

Goreng Sayap ayam dgn garam dan merica

材料

  1. 雞中翼一磅

調味料

  1. 椒鹽粉 適量

醃料

  1. 薑 一茶匙
  2. 蔥 一茶匙
  3. 鹽 一茶匙
  4. 糖 一茶匙

做法

  1. 雞翼洗凈瀝乾水，用醃料醃30分鐘
  2. 冷鑊落油燒熱，放入雞翼中火煎至兩面金黃色倒起
  3. 冷鑊落油燒熱，爆香蔥花、薑米及椒鹽粉，加入雞翼炒勻，完成

Ingredient

  1. Chicken wings 1 lb

Seasoning

  1. Salt and pepper powder

Marinade

  1. ginger 1 tsp
  2. Spring Onion 1 tsp
  3. Salt 1 tsp
  4. sugar 1 tsp

Cooking Method

  1. Wash and drained chicken wings and marinade for 30 minutes.
  2. Heat the oil in wok, add in chicken wings and pan-fried both side until golden brown and set aside.
  3. . Heat the oil in wok, add in spring onion, ginger and Salt and pepper powder, add in the chicken wings and stir-fry. Serve.

Bahan

  1. Sayap ayam 1 lb

Bumbu Perendam

  1. Garam dan bubuk merica

Mengasinkan

  1. jahe 1 sdt
  2. Spring Onion 1 sdt
  3. aram 1 sdt
  4. gula 1 sdt

Metode memasak

  1. Cuci dan tiriskan sayap ayam dan bumbui selama 30 menit.
  2. Panaskan minyak dalam wajan, tambahkan sayap ayam dan tumis kedua sisi sampai berwarna cokelat keemasan.
  3. Taburi dengan garam dan merica bubuk di atas piring. Dan siap di hidangkan .